Broccoli Tahini Bisque

Updated: Jun 7, 2018


Straight from hell yeah it's vegan | Serves: 2-4 | Time: ~15 min


Ingredients

5 c #broccoli (about 2 crowns), broken into florets

1 c #spinach, optional

1½ c vegetable stock

2 Tbsp tahini

2 Tbsp raw cashews

1 small garlic clove

½ tsp salt

sesame seeds and freshly ground pepper, for serving


Instructions

Steam broccoli until bright green and just tender.


Transfer broccoli to a blender, add remaining ingredients, and blend until completely smooth.


Serve hot, garnished with sesame seeds and freshly ground pepper.


What I ate and drank today (2/14/2018)

96 oz of water

1 cup of decaf

Red wine

Egg, cheese and tomato croissant from Cafe Kindred

Vegetarian wonton soup (tasted suspiciously like meat, but the lady swears it was mushrooms)

Broccoli tahini bisque


Exercise

~2 miles

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