top of page

Broccoli Tahini Bisque

Updated: Jun 7, 2018

Broccoli Bisque

Straight from hell yeah it's vegan | Serves: 2-4 | Time: ~15 min


5 c #broccoli (about 2 crowns), broken into florets

1 c #spinach, optional

1½ c vegetable stock

2 Tbsp tahini

2 Tbsp raw cashews

1 small garlic clove

½ tsp salt

sesame seeds and freshly ground pepper, for serving


Steam broccoli until bright green and just tender.

Transfer broccoli to a blender, add remaining ingredients, and blend until completely smooth.

Serve hot, garnished with sesame seeds and freshly ground pepper.

What I ate and drank today (2/14/2018)

96 oz of water

1 cup of decaf

Red wine

Egg, cheese and tomato croissant from Cafe Kindred

Vegetarian wonton soup (tasted suspiciously like meat, but the lady swears it was mushrooms)

Broccoli tahini bisque


~2 miles

9 views0 comments

Recent Posts

See All
bottom of page