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a vegetarian (often vegan) food journal
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Mar 25
2 min
Buffalo Beyond Meatballs
Mar 17
1 min
St. Paddy's Day Guinness Biscuits
Feb 28
2 min
Sweet Potato Biscuits with Poached Eggs and Apple Pesto
Feb 17
1 min
Maque Choux
Feb 12
1 min
Quinoa Broccoli Slaw
Jan 29
1 min
Kale, Apple and Walnut Tabbouleh
Dec 31, 2020
2 min
Black Rice Tabbouleh with Chickpeas, Almond Feta, and Pistachios
Dec 26, 2020
5 min
2020 Wrap Up
Dec 25, 2020
1 min
Roasted Za'atar Eggplant over Couscous
Dec 9, 2020
1 min
Instant Pot Kunde (Kenyan Black Eyed Peas)
Nov 27, 2020
1 min
Seriously Creamy Mashed Potatoes & Beans
Nov 27, 2020
1 min
Roasted Brussels Sprouts with Mushrooms
Nov 17, 2020
2 min
Thai Corn Pudding
Nov 7, 2020
1 min
Instant Pot Cauliflower Mushroom Risotto
Nov 7, 2020
1 min
Taiwanese-Style Popcorn Mushrooms
Nov 3, 2020
1 min
Kale & Peanut Butter Risotta
Nov 2, 2020
1 min
Cauliflower Musakhan
Oct 16, 2020
2 min
Instant Pot Mashed Cauliflower & Kale with Mushroom Gravy
Oct 16, 2020
2 min
Mushroom Stuffing with Cranberries
Oct 11, 2020
2 min
Southwestern Brussels Sprouts Stuffed Sweet Potatoes
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