kidney being
a vegetarian (often vegan) food journal
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6 days ago
1 min
Avocado Mashed Potatoes
Nov 16
1 min
Leftovers Idea: Baked Mulligatawny Avocados
Nov 16
1 min
Portobello Mushroom Kyiv with Vegan Bechamél Sauce
Nov 15
2 min
Mulligatawny Soup
Nov 11
2 min
Beyond Sausage Keema Masala
Nov 9
2 min
Acorn Squash Soup with Minty Pesto
Nov 8
2 min
Instant Pot Mushroom Masala
Nov 5
1 min
Cream of Kale Soup
Nov 4
3 min
Butternut Squash, Cashew Ricotta & Amaretto Tortellini with Vegan Butter Sauce
Nov 3
3 min
Latkes with Horseradish Cream, Apple Chutney & Sauteed Broccoli
Nov 2
2 min
Honeycrisp Harvest Salad with Apple Cider Vinger Tonic Dressing
Oct 28
1 min
Autumn Glow Salad
Oct 27
1 min
Slow-cooked Asian-inspired Carrot Pear Soup
Oct 25
1 min
Beet & Chickpea Salad
Oct 22
1 min
Oyster Mushroom and Spinach Orecchiette
Oct 20
1 min
Spicy Banana Soup
Oct 18
1 min
Onion Soup with Apple
Oct 14
1 min
Mushroom Sorghum Bowl
Oct 13
1 min
Thai Kale Salad
Oct 12
1 min
Kale Apple Smoothie
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