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kidney being
a plant-based food journal
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waffles, crepes, pancakes & toast
Sweet, savory, and some sweet & savory
2024 in Review
Hawaiian Un-chicken & Banana Waffles (GF, V)
Maryland Fried Un-Chicken and Boardwalk Fry Waffles (GF, V)
Cajun Fried Un-chicken and Cornmeal Waffles (DF)
Indian Fried Un-chicken and Waffles (GF, V)
Za'atar Fried Un-chicken and Falafel Waffles (GF, V)
Fake-con Pepper Pancakes with Sweet Potato Cheese Sauce (GF, V)
Jerk Fried Un-chicken and Mango Waffles (GF, V)
Korean Fried Un-chicken & Waffles (GF, V)
2022 Year in Review -- The Gluten Free, the Weird, and the Surprises (GF, V)
Brussels Sprouts Pancakes (DF, GF)
Prosecco Strawberry Pancakes with Fresh Compote (GF, V)
Sweet Potato Waffle Sandwiches with Brussels Sprouts & Cranberry Sauce (GF, V)
Pancake Sushi (GF) with Vegan Option
Black Bean & Peanut Butter Pancakes (GF, V)
Bourbon Peaches & Cream Pancakes (GF, V)
Matcha Pancakes (GF, V)
Veggie Latke Waffles (GF, V)
Green Pea Waffles (GF, V)
Leftovers Idea: Ricotta Waffles with Blueberry Balsamic Sauce
Apple & Rolled Oat Pancakes
Banana Waffles
Whiskey-Pecan Pancakes
2021 in Review
Karelian Pies with Egg Butter
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