Prosecco Mint Julep (GF, V)
7 hours ago
1 min read
Source: Delish | Serves: 1 | Time: 5 min

Ingredients
6 mint leaves, plus more for serving
3/4 oz. simple syrup (we used agave)
1 oz. bourbon
Crushed ice
3 oz. dry prosecco
1 dash of Angostura bitters
Instructions
In a mint julep cup or highball glass, muddle mint leaves and simple syrup with a muddler or the end of a wooden spoon handle until mint is dark green and has lost its shape.
Add bourbon, then ice, prosecco, and bitters, and gently stir to combine. Garnish with more mint.



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