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kidney being
a plant-based food journal
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Oct 22, 2021
1 min
Oyster Mushroom and Spinach Orecchiette
Oct 12, 2021
2 min
White Bean Gnocchi
Oct 2, 2021
1 min
Veggie Mac & Cashew Cheese Chowder
Sep 26, 2021
2 min
Spinach & Cashew Tortellini
Aug 30, 2021
2 min
Almond & White Bean Ricotta Tortellini
Aug 26, 2021
1 min
Cherry & Caramelized Onion Pizza
Aug 17, 2021
1 min
Hibiscus Flower & Basil Pesto
Aug 12, 2021
1 min
Linguine with Vegetables Paella Style
Aug 4, 2021
1 min
King Oyster Mushroom "Scallops" with Wine Sauce
Jul 1, 2021
1 min
Cashew Cream Pasta with Corn, Mushrooms, and Cherry Tomatoes
Jun 14, 2021
2 min
Kale Caesar Salad Pizza
Jun 7, 2021
2 min
Beyond Meat Shish Barak
Apr 22, 2021
1 min
Steamed Veggie Mac & Cheese
Apr 7, 2021
2 min
Taco Stuffed Shells
Mar 22, 2021
1 min
Summer Vegetable Gnocchi Salad
Mar 11, 2021
2 min
Penne with Chard and Beyond Meat Sausage
Feb 22, 2021
1 min
Sweet Potato Cauliflower Macaroni Bake
Feb 9, 2021
2 min
Spaghetti Squash with Cashew Vodka Sauce
Feb 2, 2021
1 min
Butternut Squash Noodle Skillet
Feb 2, 2021
1 min
Stuffed Breakfast Shells with Marinara Sauce
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