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kidney being
a plant-based food journal
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6 days ago
1 min
Greek Orzo Salad
Sep 15
2 min
Mofongo with Caribbean Vegetable Stew (GF, V)
Jul 6
1 min
Peach and Chickpea Curry (GF, V)
Jun 29
1 min
Grilled Avocado with Veggie Ceviche (GF, V)
Mar 9
2 min
Instant Pot Potato & Chickpea Tikka Masala (GF, V)
Jan 13
1 min
Sweet Potato and Chickpea Peanut Stew (GF, V)
Jan 10
1 min
Slow Cooked Taco Lentil Soup (GF, V)
Jan 5
1 min
Slow Cooker Mole Mushroom Taco Filling (GF, V)
Dec 30, 2022
1 min
Instant Pot Vegetable Soup with Teff (GF, V)
Dec 21, 2022
2 min
Cocoa Peanut Mole Jackfruit & Cilantro Orange Rice (GF, V)
Dec 12, 2022
1 min
Broccoli Curry (GF, V)
Nov 19, 2022
1 min
Cheez-burger Pizza (DF, GF)
Nov 3, 2022
2 min
Instant Pot Lentil and Cabbage Soup (GF, V)
Oct 18, 2022
1 min
Tortilla Skillet Casserole (GF, V)
Sep 21, 2022
1 min
Beyond Beef Burger Salad (GF, V)
Sep 20, 2022
1 min
Roasted Tomato & Saffron Soup (GF, V)
Aug 23, 2022
1 min
Grilled Mexican Street Corn (GF, V)
Aug 8, 2022
1 min
Grilled Gnocchi Foil Packets (GF, V)
Aug 7, 2022
2 min
Banana Blossom Paella (GF, V)
Aug 3, 2022
1 min
Peach Bourbon Chili (GF, V)
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