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kidney being
a plant-based food journal
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Sep 26, 2021
2 min read
Spinach & Cashew Tortellini
Aug 18, 2021
1 min read
Greek Mezze Bowl
Jul 29, 2021
1 min read
Zoodleccine Alfredo Bake
Jul 7, 2021
1 min read
Zoodle Lo Mein
Jun 4, 2021
2 min read
Roasted Jackfruit Shawarma
May 25, 2021
1 min read
Spiral Vegetable Tart
May 1, 2021
2 min read
Leftovers Idea: Seoul-ful Eggs
Apr 27, 2021
2 min read
Creamy Roasted Poblano Soup
Mar 20, 2021
2 min read
Spiralized Vegetarian Bibimbap with Quinoa
Mar 17, 2021
1 min read
St. Paddy's Day Guinness Biscuits
Mar 17, 2021
1 min read
Spinach and Artichoke Soup
Mar 1, 2021
1 min read
Spinach Pesto Soup
Feb 25, 2021
2 min read
Spinach and Avocado Stuffed Mushrooms - 2 ways!
Feb 18, 2021
1 min read
Avocado Ramen Noodles
Feb 10, 2021
4 min read
Crunch Wrap with Lentil-Mushroom Filling & Sweet Potato Nacho Sauce
Feb 9, 2021
2 min read
Spaghetti Squash with Cashew Vodka Sauce
Jan 28, 2021
1 min read
Slow Cooker Butternut Squash Dal
Jan 15, 2021
1 min read
Beet & Coconut Curry
Jan 6, 2021
2 min read
Lentil Spinach Pancakes with Cashew Sour Cream
Dec 9, 2020
1 min read
Instant Pot Kunde (Kenyan Black Eyed Peas)
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