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kidney being
a plant-based food journal
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Jan 28
2 min
Sauerkraut Baked Potatoes (GF, V)
Jan 23
2 min
Japanese Pirogi with Yum Yum Sauce (V)
Jan 20
1 min
Bolivian-Style Peanut Soup (GF, V)
Jan 13
1 min
Sweet Potato and Chickpea Peanut Stew (GF, V)
Dec 25, 2022
1 min
Scalloped Potatoes
Dec 12, 2022
1 min
Broccoli Curry (GF, V)
Dec 12, 2022
1 min
Thai-Style Loaded Baked Sweet Potatoes (GF, V)
Nov 15, 2022
1 min
Buffalo Sweet Potato Soup (GF, V)
Oct 12, 2022
1 min
Instant Pot Aloo Curry Soup (GF, V)
Aug 28, 2022
2 min
Potato Leek Soup (GF, V)
Aug 16, 2022
1 min
Jamaican Spiced Corn Soup (GF, V)
Mar 15, 2022
1 min
Instant Pot Chickpea Tikka Masala
Mar 8, 2022
2 min
Schupfnudeln (German Potato Pasta)
Feb 12, 2022
4 min
Beyond Meat Pierogi Tacos
Feb 11, 2022
2 min
Portobello Mushrooms with Truffle Mashed Potatoes
Jan 9, 2022
2 min
Dairy-free Twice-Baked Breakfast Potatoes
Jan 8, 2022
2 min
Whiskey-Lentil Shepherd's Pie
Dec 28, 2021
2 min
Aloo Palak
Dec 7, 2021
1 min
Seaweed Colcannon
Dec 2, 2021
1 min
Instant Pot Mediterranean Cabbage Soup
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