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Thai Red Curry Chickpea Balls
Spicy Lentil Salad -- Take 1
Spring Quinoa Salad with Sesame-Maple Dressing
Blood Orange, Roasted Root Vegetable, and Farro Salad
Cauliflower Bahn Mi Sandwiches
Korean Soy-free Tofu, Kimchi and Cauliflower Rice Bowl
BBQ Chickpea and Slaw Salad with Cheesy Polenta Croutons
Carrot Coconut Mango Soup
Philly Portobello Steak Stuffed Peppers
Carrot Falafel with Kale & Quinoa Tabouli Salad
Vindaloo Vegetables
Turmeric Veggie Soup
Shiitake Maki with Carrot Ginger Sauce
Ramen in South Indian Coconut Stew
Jackfruit Gyros with Spicy Carrot Fries
Carrot, Apple & Coconut "Bacon" Breakfast Bowl
Thai Veggie Quinoa Bowl
Vegan Lox & Avocado Sushi (2 ways!) with Green Tea Soup
Baked Portobello Mushrooms with Mashed Carrots & Gravy
Whole Wheat Waffles with Asian Inspired Tomato & Carrot Salad